Cheese biscuits

Cheese biscuits

Ingredients/Components

• milk - 2/3 c
• butter - 1/4 c
• Bisquick - 2 c
• garlic powder - 1/2 tsp
• grated Parmesan cheese - 1/4 c
• parsley - 1 tsp
• Cheddar cheese - 1/2 c

How to make cheese biscuits:

Mix and beat Bisquick, milk and cheeses for 30 seconds. Drop by heaping teaspoonfuls on greased cookie sheet. Bake about 11 minutes at 450°. Mix butter, garlic powder and parsley together and brush over top of biscuits.

Recipe categories: Breads, Rolls/biscuits, High calcium.