Cheese ball
Cheese ball
Ingredients/Components
- pkg - 1 oz
- pepper - 1/8 tsp
- almonds
- mayonnaise - 1/2 c
- chopped green onion - 1 Tbsp
- dill weed - 1/2 tsp
- crisply cooked bacon slices, crumbled - 5 item
How to make cheese ball:
Spread almonds in a single layer in shallow pan. Bake at 300° for 15 minutes, stirring often until almonds just begin to turn color.Combine softened cream cheese and mayonnaise; mix well. Add bacon, onion, dill and pepper. Mix well. Cover. Chill overnight. Form cheese mixture into shapes of 2 pine cones on serving platter. Beginning at narrow end, press almonds at slight angle into cheese mixture in rows. Continue, overlapping rows, until all cheese is covered.
Recipe categories: Appetizers, Cheese, Spreads.
Rating:
Related ingredients:
cream cheese, pkg, margarine, bisquick, frozen spinach, large cream cheese, box wheat chex, shelled, hard-cooked eggs, small onion or 3 green onions, cut in 2-inch pieces
You may be interested in these recipes: