Cheddar chicken
Cheddar chicken
Ingredients/Components
- lemon juice - 1 tsp
- curry powder - 1/2 tsp
- mayo - 1 c
- broccoli or asparagus - 1 lb
- good-sized pieces chicken cutlet - 4 item
- bag large shredded Cheddar cheese - 1 item
How to make cheddar chicken:
Cut the chicken into bite-size pieces and saute in oil until the chicken turns white. Remove from pan and drain on paper towel. Cook broccoli or asparagus. In mixing bowl, blend soup, mayo, lemon juice and curry powder. In bottom of loaf pan, place broccoli or asparagus on top of vegetables. Arrange chicken to cover vegetables and chicken. Top with shredded Cheddar cheese. Bake in 350° oven for about 35 minutes or until the cheese is completely melted.Recipe categories: Chicken, Main dish, Chicken breast.
Rating:
Related ingredients:
sour cream, salt, flour, cornstarch, buttermilk, paprika, cooked chicken, chicken broth
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