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Cheddar cheese soup

Cheddar cheese soup

Cheddar cheese soup
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CookItEasy.net
CookItEasy.net
Cheddar cheese soup photo 1
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Ingredients/Components

  • milk - 1/2 c
  • butter - 1/4 c
  • all-purpose flour - 1/4 c
  • chopped onion - 1/2 c
  • chicken broth - 3 c
  • dash of cayenne pepper - 1 item
  • half and half cream - 3 c
  • 4 c - 1 lb

How to make cheddar cheese soup:

Saut?© onion in butter over medium heat. Blend together flour and milk. Gradually stir into onion and cook 1 minute. Add chicken broth and half and half. Heat to boiling. Gradually add cheese, stirring constantly until melted. Stir in pepper. Serve hot. Makes 2 1/2 quarts.

Recipe categories: Eggs/dairy, Cheese, Soups & stews.

Rating:
Cheddar cheese soup
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
eggs, can cherry pie filling, bisquick, small can ham, drained, tbsp diet margarine, grated parmigiana cheese, divided, cans condensed fiesta nacho cheese soup undiluted
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