Home » Meat » Poultry » Chicken » Cashew chicken

Cashew chicken

Cashew chicken
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cornstarch - 2 tsp
  • ginger - 1 Tbsp
  • cooking oil - 3 Tbsp
  • garlic powder - 1 tsp
  • soy sauce - 1/3 c
  • thinly sliced carrots - 1 c
  • rice vinegar - 1/4 c
  • hoisin sauce - 1/3 c
  • sesame oil - 1 Tbsp
  • cooked rice - 1 item
  • broccoli florets - 3 c
  • boneless chicken, cubed
  • cooking sherry - 1/4 c
  • roasted salted cashews - 1 c

How to make cashew chicken:

In large bowl, combine first 4 ingredients. Add chicken; toss. Cover and refrigerate for 2 hours. Remove chicken. Reserve marinade. Heat oil in wok/skillet. Stir-fry chicken 3 to 5 minutes, or until not pink. With slotted spoon, remove chicken. Set aside. In same wok/skillet, stir-fry broccoli and carrots until crisp-tender (3 to 5 minutes). Combine cornstarch, soy/hoisin sauces, ginger and reserved marinade; stir into veggies. Cook and stir until slightly thickened and heated through. Stir in chicken and cashews; heat through. Serve over rice! Yields 6 to 8 servings.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Cashew chicken
4
Average rating: 4 of 5, total votes: 8
Cook. Time: PT1H15M
Total Time: PT1H15M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, pkg, salt, brown sugar, water, nutmeg, rice krispies
You may be interested in these recipes:
More Chicken recipes
Similar recipes
Same ingredients
Chicken top recipes