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Carrot cake

Carrot cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 2 tsp
  • eggs - 4 item
  • vanilla - 1 tsp
  • pkg
  • salt - 1 tsp
  • coconut - 1/2 c
  • soda - 2 tsp
  • sifted flour - 2 c
  • pecans - 1 c
  • box powdered sugar - 1 item
  • stick oleo - 1 item
  • finely grated carrots - 3 c
  • Wesson oil or Crisco

How to make carrot cake:

Icing:1 (8 oz.) pkg. cream cheese1 stick oleo1 box powdered sugar1 tsp. vanilla1 c. pecans1/2 c. coconut Beat eggs and sugar. Add oil. Then add flour, soda, cinnamon and salt. Then add carrots. Bake at 350° for 30 minutes in 3 layer cak

Recipe categories: Desserts, Cakes, Carrots.

Rating:
Carrot cake
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT1H35M
Total Time: PT1H35M


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Related ingredients:
sugar, nuts, soft butter, margarine, oleo, yellow cake mix, almonds, chopped, packed dark brown sugar
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