Candied sweet potatoes
Candied sweet potatoes
Ingredients/Components
- sugar - 2 Tbsp
- cinnamon - 1/4 tsp
- vanilla extract - 1/4 tsp
- butter
- firmly packed brown sugar - 2 Tbsp
- margarine
- warm water - 2/3 c
- ground nutmeg - 1/4 tsp
How to make candied sweet potatoes:
Boil potatoes until tender, about 45 minutes. Drain. Arrange in baking dish. Place margarine, butter, nutmeg, cinnamon, vanilla and water in saucepan; cook until syrup comes to a boil. Pour over potatoes. Bake at 350° for 30 minutes, unRecipe categories: Side dish, Potato, Yam/sweet potato.
Rating:
Related ingredients:
pkg, milk, sour cream, brown sugar, water, eggs, beaten, melted butter, crisco, paprika, chopped celery
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