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Buttermilk pie

Buttermilk pie

Buttermilk pie
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CookItEasy.net
Buttermilk pie photo 1
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Ingredients/Components

  • sugar - 2 c
  • flour - 4 Tbsp
  • vanilla flavoring - 1 tsp
  • nutmeg - 1 item
  • buttermilk - 1 c
  • eggs, well beaten - 3 item
  • 9-inch pie shell unbaked - 1 item
  • stick Parkay margarine - 1 item

How to make buttermilk pie:

Cream sugar and margarine; add flour and eggs and beat well. Add buttermilk and vanilla. Pour into unbaked shell and sprinkle nutmeg as desired on top. Bake at 350° for 45 to 55 minutes. Yield: 1 pie.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Buttermilk pie
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, cream cheese, chopped pecans, evaporated milk, pecans, lemon juice, graham cracker crust
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