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Butter tarts

Butter tarts
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 3 tsp
  • milk - 2 Tbsp
  • salt - 1/2 tsp
  • butter - 2/3 c
  • eggs, beaten - 3 item
  • baking powder - 1/2 tsp
  • pinch of salt - 1 item
  • egg - 1 item
  • vinegar - 3 tsp
  • corn syrup - 3/4 c
  • soft butter - 9 Tbsp
  • raisins
  • white sugar - 1/3 c
  • cake flour - 2 c
  • Add milk and slightly beaten egg

How to make butter tarts:

Mix flour, baking powder, salt and butter as for pie dough. Add milk and slightly beaten egg. Work in sugar after dough is made (last of all). This helps to make dough keep its shape.Filling:1 1/2 c. brown sugar3/4 c. corn syrup9 Tbsp. soft butter1 1

Recipe categories: Desserts, Eggs/dairy, American.

Rating:
Butter tarts
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
butter, softened, eggs, pkg, flour, stick oleo, box yellow cake mix, large eggs, separated, light yellow cake mix
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