Butter pecan cake

Butter pecan cake

Ingredients/Components

• eggs - 4 item
• chopped pecans - 1/2 1
• water - 1 c
• oil - 2/3 c
• box Betty Crocker butter pecan cake mix - 1 item
• can Duncan Hines coconut butter pecan frosting mix - 1 item

How to make butter pecan cake:

Preheat oven to 350°. Grease Bundt pan and dust with powdered sugar. Sprinkle pecans in bottom of pan. Mix first 5 ingredients together and pour batter into pan. Bake in preheated oven about 45 minutes. Cool in pan 15 to 20 minutes. Remove from

Recipe categories: Desserts, Cakes, Fruit.