Butter balls
Butter balls
Ingredients/Components
- vanilla - 1 tsp
- chopped nuts - 1 c
- butter - 1 c
- powdered sugar - 4 Tbsp
- flour, sifted - 2 c
How to make butter balls:
Cream butter. Add sugar and continue to beat until light. Add vanilla. Add sifted flour and mix well. Fold in the chopped nuts. Shape into small balls on an ungreased baking sheet. Bake in moderate oven at 350° for 15 to 18 minutes. Roll in cRecipe categories: Desserts, Cookie and brownie, Hand Formed cookies.
Rating:
Related ingredients:
sugar, vanilla, granulated sugar, pkg, peanut butter
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