Butter balls
Butter balls
Ingredients/Components
- vanilla - 1 tsp
- chopped nuts - 1 c
- butter - 1 c
- powdered sugar - 4 Tbsp
- sifted plain flour - 2 c
How to make butter balls:
Cream sugar and butter until light. Add vanilla and flour; mix well. Fold in nuts. Shape into balls and bake on ungreased cookie sheet at 350° for 15 to 18 minutes. Roll in powdered sugar while still hot.Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.
Rating:
Related ingredients:
sugar, eggs, vanilla, milk, sour cream, cool whip, can cherry pie filling
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