Brunswick stew
Brunswick stew
Ingredients/Components
- chicken broth - 4 c
- medium potatoes, peeled and diced - 3 item
- corn - 2 c
- strip bacon or salt pork - 1 item
- salt and pepper to taste - 1 item
- cooked chicken, diced - 2 c
- tomatoes - 1 c
- lima beans - 2 c
- medium onion, chopped - 1 item
- sugar - 1 Tbsp
How to make brunswick stew:
Mix all ingredients and simmer until vegetables are tender, 1 to 2 hours.Recipe categories: Main dish, Whole chicken, Stew.
Rating:
Related ingredients:
milk, wine vinegar, chicken, chicken breasts, large cabbage head, boneless chicken breasts, skinned, to 8 pork chops, chicken meat, broccoli, thawed and chopped
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