Brownies
Brownies
Ingredients/Components
- self-rising flour
- sugar - 2 c
- cocoa - 4 Tbsp
- pecans, chopped - 2 c
- vanilla - 1 Tbsp
- sticks margarine - 2 item
- eggs - 2 item
How to make brownies:
Combine all ingredients; bake at 325°. Cool to cut.Recipe categories: Cookie and brownie, Bar cookie, Brownies.
Rating:
Related ingredients:
flour, oil, all-purpose flour, softened butter, light brown sugar, white sugar, white corn syrup, box duncan hines golden butter recipe mix
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