Broccoli-cheese soup
Broccoli-cheese soup
Ingredients/Components
- medium onion, chopped - 1 item
- cans cream of mushroom soup - 3 item
- Velveeta cheese
- butter - 3 Tbsp
- soup cans milk - 3 item
- pkg - 2 oz
How to make broccoli-cheese soup:
Saute onions in butter. Add remaining ingredients and simmer on low heat 45 minutes to 1 hour. This will work well in a crock-pot.Recipe categories: Soups & stews, Bisques/cream soups, Broccoli.
Rating:
Related ingredients:
hamburger, carrots, diced, white wine, smoked sausage, cut up, large chicken, can condensed cream of mushroom soup undiluted, small onions, sliced
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