Broccoli casserole
Broccoli casserole
Ingredients/Components
- can cream of mushroom soup - 1 item
- broccoli - 2 pkg
- can fried onion rings - 1 item
- can water chestnut slices - 1/2 item
How to make broccoli casserole:
Cook broccoli until tender. Cut into 2-inch pieces then layer broccoli, soup, water chestnuts and onion until all used up. End with broccoli. Cook covered about 30 minutes at 350°. You can use cheese on top of soup, if desired.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
sugar, pkg, butter, chopped onion, can water chestnuts, drained and sliced
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