Breakfast shake
Breakfast shake
Ingredients/Components
- pineapple juice - 3/4 c
- low-fat vanilla yogurt - 1/2 c
- strawberries, stems removed - 1/2 c
- very ripe medium banana, peeled - 1 item
How to make breakfast shake:
Break banana into small pieces; put in the blender. Add all the other ingredients. Secure lid; blend until smooth. Divide into 2 serving glasses; serve immediately.Each serving contains 168 calories and 1 g fat.
Recipe categories: Breakfast, Drinks, Shakes.
Rating:
Related ingredients:
egg substitute, deep dish pie shell, meal, bag hash brown potatoes, grits, 9-inch deep dish pie shell, ripe banana, peach or nectarine, peeled and chunked
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