Breakfast quiche

Breakfast quiche

Ingredients/Components

• eggs - 6 item
• milk - 2 c
• salt - 1 tsp
• dry mustard - 1 tsp
• pepper - 1 tsp
• slices cubed bread - 8 item
• ham, bacon or sausage - 1 lb
• cheese 1/2 Swiss and 1/2 Cheddar - 1/4 lb

How to make breakfast quiche:

Brown meat; may add bacon bits. Mix all together. Put in refrigerator overnight. This can be frozen before being baked. Bake at 350° for 45 minutes. Allow extra time if frozen. Serves 6 to 8.

Recipe categories: Breakfast, Omelets and frittatas, Savory pies.