Bread pudding
Bread pudding
Ingredients/Components
- sugar - 1/2 c
- eggs - 3 item
- vanilla - 1/2 tsp
- salt - 1/4 tsp
- evaporated milk
- boiling water - 1 c
- grated lemon peel - 1 tsp
- bread cubes 3 slices - 2 c
How to make bread pudding:
Place bread in buttered baking dish. Beat the eggs and add sugar, salt, milk and water. Stir in vanilla and lemon peel. Pour over bread. Bake at 350° for 45 minutes to 1 hour.Recipe categories: Desserts, Puddings and mousses, American.
Rating:
Related ingredients:
graham cracker crumbs, flour, stick margarine, confectioners sugar, cold milk, margarine, dream whip, small carton cool whip, yellow cornmeal, firm bananas
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