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Blueberry quick bread

Blueberry quick bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 c
  • eggs - 2 item
  • vanilla - 1 tsp
  • milk - 1 c
  • salt - 1/2 tsp
  • chopped nuts - 3/4 c
  • flour
  • butter - 6 Tbsp
  • baking powder - 3 tsp
  • fresh or frozen blueberries

How to make blueberry quick bread:

Mix dry ingredients together and cut in the margarine with pastry blender. Combine, then add all at once the eggs, milk and vanilla. Stir until flour is just moistened. Mixture should be lumpy. Add berries and nuts. Mix well.

Pour batter into greased and floured 5 x 9-inch loaf pan. Bake at 350° for 1 hour and 20 minutes or until a toothpick inserted comes out clean. Allow the loaf to cool a few minutes before removing from pan. Makes 1 large loaf.

Recipe categories: Breads, Quick breads, Blueberries.

Rating:
Blueberry quick bread
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H15M
Total Time: PT1H15M


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