Blueberry pie
Blueberry pie
Ingredients/Components
- salt - 1/2 tsp
- butter
- water
- vinegar - 1/2 tsp
- pie shell - 1 item
- blueberries fresh or frozen - 1 qt
- sugar sweeten to taste - 1 c
- clear jel - 3 Tbsp
- cold water little - 1 item
How to make blueberry pie:
Heat all ingredients together, except clear jel and the little amount of cold water. Mix clear jel and cold water together. Mix them; add to the blueberry mixture and continue cooking until thickened. Pour into unbaked pie shell. Add top sheet of dough and bake at 425° until done.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, granulated sugar, pkg, salt
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