Blueberry muffins

Blueberry muffins

Ingredients/Components

• sugar - 1 c
• eggs - 2 item
• vanilla - 1 tsp
• milk - 1/2 c
• salt - 1/2 tsp
• flour - 2 c
• butter - 1/2 c
• baking powder - 2 tsp
• whole blueberries - 2 c
• blueberries, mashed - 1/2 c

How to make blueberry muffins:

Cream butter and sugar. Add eggs. Sift and add flour, baking powder and salt. Add milk and vanilla. Add mashed blueberries, then fold in additional blueberries. Grease a 12 muffin tin. Divide batter into tin. Sprinkle tops with additional sugar, if desired. Bake at 375° for 25 to 30 minutes.

Recipe categories: Breads, Quick breads, Muffins.