Blackberry cobbler
Blackberry cobbler
Ingredients/Components
- sugar - 1 c
- milk - 3/4 c
- flour - 1 c
- butter - 1/4 c
- baking powder
- berries - 2 c
How to make blackberry cobbler:
Melt 1/4 cup butter in 9 x 13-inch dish. Mix 3/4 cup milk, 1 cup sugar, 1 cup flour and 1 1/2 teaspoons baking powder. Pour over melted butter. Do not stir. Sprinkle 2 cups berries over. Do not stir. Sprinkle 1 cup sugar over berries. Do not stir. Bake at 350° in glass or 375° in metal pan for 30 minutes. Serve warm or cold with ice cream.Recipe categories: Desserts, Fruit, Cobblers and crisps.
Rating:
Related ingredients:
flour, eggs, beaten, egg, egg, beaten well, large can crushed pineapple, drained reserve juice, sliced peaches, slices white bread, cubed, to 7 golden delicious apples, pillsbury all ready pie crust
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