Blueberry muffins

Blueberry muffins

Ingredients/Components

• sugar - 1 c
• eggs - 2 item
• vanilla - 1 tsp
• milk - 1 item
• flour - 2 c
• butter - 1/2 c
• baking powder - 2 tsp
• berries - 2 c

How to make blueberry muffins:

Crumble flour, sugar and butter together as for pie dough. Beat 2 eggs in cup, then fill to top with milk. Add baking powder and vanilla to egg mixture. Wash berries; let drain, then lightly flour berries. Bake 1/2 hour at 375°. Use cupcake liners for easier removal from muffin tins.

Recipe categories: Breads, Quick breads, Muffins.