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Beer nuts

Beer nuts
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • pkg - 12 oz
  • water - 1/2 c

How to make beer nuts:

Dissolve sugar in water. Add peanuts and bring to a boil over medium heat. Boil 5 minutes. Spread on well-greased cookie sheet and bake 10 minutes at 300°. Salt and turn. Bake another 10 minutes. Salt and turn. Bake another 5 minutes. Remove from cookie sheet and cool. Break peanuts apart.

Note: Adjust recipe according to ounces of nuts used. For 16 ounce package, use 1 1/4 cup sugar and 1/2 plus 1/8 cup water, etc.

Recipe categories: Lunch/snacks, Snacks, Fruit.

Rating:
Beer nuts
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
sugar, cream cheese, eggs, sour cream, salt, vinegar, pepper, chopped onion, feta cheese
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