Beefy mexican lasagna

Beefy mexican lasagna

Beefy mexican lasagna

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CookItEasy.net
CookItEasy.net
Beefy mexican lasagna photo 1

Ingredients/Components

  • 8 oz - 1 (2
  • shredded lettuce - 1 item
  • 6 oz
  • ground beef - 1 lb
  • carton cottage cheese - 1 oz
  • eggs, slightly beaten - 2 item
  • tomato, chopped - 1 item
  • can whole tomatoes, chopped - 1 oz
  • 6-inch flour or corn tortillas - 12 item
  • Durkee taco seasoning - 1 pkg

How to make beefy mexican lasagna:

In a large skillet, brown beef; drain. Add canned tomatoes and taco seasoning. Simmer, uncovered, for 5 minutes. Stir in 1/2 can fried onions. In a bowl, combine cottage cheese, 1 cup Cheddar cheese and eggs. Place 3 tortillas on bottom of greased 8 x 12-inch baking dish. Overlap 6 tortillas around sides of baking dish. Spoon meat mixture evenly in dish. Top with 3 tortillas, then with cheese mixture. Bake, covered, at 350° for 45 minutes. Sprinkle with remaining cheese. Place remaining onions in center of casserole. Bake, uncovered, 5 minutes longer. Before serving, arrange tomatoes and lettuce around edge of casserole. Serves 6.

Recipe categories: Main dish, Ground beef, One Dish meal.

Rating:
Beefy mexican lasagna
3
Average rating: 3 of 5, total votes: 8
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
sugar, eggs, pkg, salt, water, parmesan cheese
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