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Beef noodle bake

Beef noodle bake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • egg, beaten - 1 item
  • garlic powder - 1/2 tsp
  • low-fat cottage cheese - 1 c
  • jar spaghetti sauce - 1 oz
  • onion powder - 1/2 tsp
  • ground round
  • fat-free cream cheese - 1/2 c
  • egg noodles - 8 oz
  • fat-free sour cream - 1/2 c
  • low-fat shredded Cheddar or Mozzarella - 3/4 c

How to make beef noodle bake:

Cook ground round in a nonstick skillet until browned and crumbled. Drain and pat dry with paper towels. Combine ground round and pasta sauce, stirring well. Set mixture aside. Cook egg noodles according to package directions. Drain. Combine cottage cheese and next 5 ingredients in a large bowl. Add noodles. Stir well. Spoon half of noodle mixture into a 13 x 9 x 2 baking dish coated with cooking spray. Top with half of beef mixture. Repeat layers. Cover and bake at 350° for 40 minutes. Uncover and sprinkle with Cheddar shreds. Bake 10 additional minutes. Let stand 10 minutes before serving.

Great low-fat substitute for lasagna.

Recipe categories: < 60 mins, Main dish, Casseroles.

Rating:
Beef noodle bake
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
sugar, eggs, salt, vegetable oil, catsup, onion, chopped, per person
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