Bean soup

Bean soup

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • garlic salt - 2 tsp
  • chopped onion - 1 item
  • can Ro-Tel tomatoes - 1 item
  • marjoram - 1 tsp
  • bay leaves - 2 item
  • can tomatoes - 1 item
  • thyme - 1 tsp
  • bag Hambean 15 bean soup - 1 item
  • ham bone and ham meat - 1 item

How to make bean soup:

Cover beans with water and soak overnight. Drain and rinse. In a large pot, cover beans with fresh water; add other ingredients, cover pot and cook 3 to 4 hours, until beans are done. Serve with cornbread. Remove bay leaves before serving.

Recipe categories: For large groups, Soups & stews, Beans.

Rating:
Bean soup
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT1H20M
Total Time: PT1H20M


Cause of complaint:

Related ingredients:
sugar, pkg, stick margarine, shortening, crisco, sticks butter, macaroni, lean beef
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