Barbecued spareribs
Barbecued spareribs
Ingredients/Components
- spareribs - 3 lb
- chopped onions - 1/2 c
- vinegar - 3 Tbsp
- brown sugar - 2 Tbsp
- ketchup - 1 c
- Worcestershire sauce - 3 Tbsp
- prepared mustard - 1 Tbsp
- water - 1 c
- salt and pepper - 1 item
How to make barbecued spareribs:
Put spareribs in shallow baking pan. Cover and bake for 1 hour at 350°. Pour off drippings.Mix all ingredients together. Pour over spareribs and continue baking uncovered for 1 hour or until done. Baste occasionally.
Recipe categories: < 4 hours, Meat, Pork.
Rating:
Related ingredients:
sour cream, flour, sifted flour, mashed bananas, yellow cake mix, cans pork and beans, can cream of celery soup undiluted, pot roast, small head green cabbage, coarsely cut, ground chuck or ground sirloin
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