Barbecued hot dogs
Barbecued hot dogs
Ingredients/Components
- brown sugar - 2 Tbsp
- water - 1/2 c
- vinegar - 2 Tbsp
- Worcestershire sauce - 3 tsp
- chopped onion - 1/4 c
- mustard - 1/2 tsp
- ketchup - 1 c
- hot dogs - 12 item
- diced celery - 1/2 c
- fat or oil - 2 Tbsp
How to make barbecued hot dogs:
Brown onion in hot fat. Add remaining ingredients, except for hot dogs, and cook together several minutes. Split hot dogs and put into sauce. Bake at 375° for 50 to 60 minutes.Recipe categories: < 60 mins, Time to make, Easy.
Rating:
Related ingredients:
sugar, cinnamon, eggs, vanilla, salt, velveeta cheese, grated cheese
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