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Barbecue beef

Barbecue beef
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 2 tsp
  • cider vinegar - 1/4 c
  • brown sugar, packed - 1/2 c
  • dry mustard - 1 tsp
  • Worcestershire sauce - 2 tsp
  • chopped onion - 2 c
  • chili powder - 3 Tbsp
  • tomato paste - 1 (6
  • green peppers, chopped - 3 item
  • beef chuck, cut in 1-inch cubes - 3 lb

How to make barbecue beef:

Put into 3 1/2 to 5-quart slow cooker in order given. Cover and cook on high for 8 hours. With wire whisk, stir until meat is shredded. Serve on hard rolls or burger buns.

Recipe categories: Meat, Beef, High protein.

Rating:
Barbecue beef
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT3H5M
Total Time: PT3H5M


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Related ingredients:
butter, ground beef, hamburger, round steak, cut 1/2-inch thick, large or 3 medium onions, spareribs, cut in pieces, chicken breast halves, skinned and boneless, small chuck roast or steak, ribs in pieces
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