Baked tomatoes
Baked tomatoes
Ingredients/Components
- mustard - 1 tsp
- salt and pepper to taste - 1 item
- buttered bread crumbs - 1 c
- dry onion soup mix - 2 tsp
- medium to large tomatoes - 4 item
How to make baked tomatoes:
Top each tomato with last 4 ingredients and bake at 350° for 20 minutes, then 10 minutes at 400°.Recipe categories: Low protein, Low fat, Vegetables.
Rating:
Related ingredients:
sugar, salt, flour, stick margarine, water, apple cider, dry yeast, cans biscuits, cans refrigerated biscuits 10 count
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