Baked tomatoes
Baked tomatoes
Ingredients/Components
- salt - 1/2 tsp
- clove garlic, minced - 1 item
- olive oil - 1 Tbsp
- chopped parsley
- black pepper - 1/2 tsp
- firm medium-sized tomatoes - 6 item
- chopped fresh basil or 1 tsp - 1 Tbsp
How to make baked tomatoes:
Oil large shallow baking dish. Cut tomatoes horizontally and place cut side up in the dish. Sprinkle with salt and pepper. Combine parsley, basil and garlic and sprinkle over the tomatoes. Drizzle 1/4 teaspoon of oil on each tomato half. Bake at 400°Recipe categories: Low protein, Low fat, Vegetables.
Rating:
Related ingredients:
sugar, salt, chopped nuts, brown sugar, cool whip, pepper, can cream of chicken soup, sugar, can crushed pineapple, drained
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