Chicken rice casserole
Chicken rice casserole
Ingredients/Components
- onion soup mix - 1 pkg
- can cream of mushroom soup - 1 item
- soup can milk - 1 item
- rice - 1 c
- boneless, skinless chicken breasts - 4 item
How to make chicken rice casserole:
Preheat oven to 350°. Use a 9 x 13-inch casserole dish or pan. Mix cream of mushroom soup and milk together. Add onion soup mix. Sprinkle 1 cup of rice over mixture. Place chicken breasts on top. Cover with foil and bake 1 1/2 to 2 hours or until tender.Recipe categories: Chicken, Main dish, Casseroles.
Rating:
Related ingredients:
sugar, pkg, milk, salt, flour, honey, garlic salt
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