Baked acorn squash
Baked acorn squash
Ingredients/Components
- cinnamon - 1 item
- sausage - 1 item
- acorn squash - 1 item
How to make baked acorn squash:
Halve and seed squash. Put in a shallow pan, cut side up. Stuff with sausage and sprinkle cinnamon over it. Put water in pan halfway up the squash. Bake at 350° for 1 hour.Recipe categories: Low protein, Low sodium, Vegetables.
Rating:
Related ingredients:
sugar, cream cheese, pkg, milk, salt, cool whip
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