Bacon wraps
Bacon wraps
Ingredients/Components
- grated Parmesan cheese - 1 c
- garlic salt - 2 tsp
- slices bacon - 12 item
- 4 1/2-inch long sesame bread sticks 24 - 1 pkg
How to make bacon wraps:
Preheat oven to 350°. Mix cheese and garlic salt. Cut bacon slices in half. Wrap bacon around bread stick. Place on cookie sheet with parchment paper on it. Bake for 15 minutes or until the bacon browns. Remove and roll in cheese mixture. Let cool before serving.Recipe categories: Appetizers, Pork, Bacon.
Rating:
Related ingredients:
cream cheese, pkg, vegetable oil, lemon juice, biscuit mix, accent, sharp cheddar cheese, grated, grated sharp cheese
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