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Asparagus casserole

Asparagus casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can cream of mushroom soup - 1 item
  • grated Cheddar cheese - 1 c
  • hard-boiled eggs - 4 item
  • crushed Ritz crackers - 2 c
  • 10 1/2 cans asparagus
  • pecans or almonds to suit taste - 1 item

How to make asparagus casserole:

Layer pan with crackers and cheese. Add sliced boiled eggs and asparagus. Pour soup on top. Top with more crackers and cheese. Bake for 20 to 30 minutes at 350°. Serves 10.

Recipe categories: Asparagus, Main dish, Casseroles.

Rating:
Asparagus casserole
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
milk, salt, oil, stick butter, grated cheese, oregano, can cream of mushroom soup, hard-boiled eggs
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