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Asparagus casserole

Asparagus casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • shredded Cheddar cheese - 1 c
  • can cream of mushroom soup - 1 item
  • cans whole asparagus - 2 item

How to make asparagus casserole:

Cover the bottom of a small baking dish with 1/2 can cream of mushroom soup. Then cover that with a layer of asparagus (1 can). Repeat. Top with cheese and bake at 350° until cheese is melted, about 20 minutes.

Recipe categories: Asparagus, Main dish, Casseroles.

Rating:
Asparagus casserole
3
Average rating: 3 of 5, total votes: 6
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
eggs, 5 oz, can cream of mushroom soup, fresh asparagus, lime jello, 2 can asparagus, cans asparagus, large can asparagus, can asparagus tips, drained, but reserve juice, or 2 cans either asparagus spears or cut asparagus, drained
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