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Asparagus casserole

Asparagus casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stick butter, melted - 1/2 item
  • Cheddar cheese, grated - 1/4 lb
  • hard-boiled eggs, sliced - 2 item
  • can asparagus - 1 oz
  • cracker crumbs, crushed - 1 c
  • mushroom soup, diluted with 1/4 can asparagus juice - 1/2 c

How to make asparagus casserole:

Mix cheese and cracker crumbs. In a greased baking dish alternate layers of cheese mixture, asparagus, eggs and soup. Repeat and top with cheese-crumb mixture. Pour melted butter over this. Bake 20 minutes at 350° or until brown. Serves 6.

Recipe categories: Asparagus, Main dish, Casseroles.

Rating:
Asparagus casserole
4.1
Average rating: 4.1 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
milk, butter or margarine, salt, butter, stick butter, grated cheese
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