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Artichoke squares

Artichoke squares
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/4 tsp
  • pepper - 1/8 tsp
  • bread crumbs - 1/4 c
  • oregano - 1/8 tsp
  • small onion, chopped - 1 item
  • Tabasco sauce - 1/8 tsp
  • parsley, chopped - 2 Tbsp
  • 2 c - 1/2 lb
  • clove crushed garlic - 1 item
  • jars marinated artichoke hearts - 2 oz
  • eggs or 8 egg whites for low cholesterol - 4 item

How to make artichoke squares:

Drain artichokes; save oil from one jar. Saute onion and garlic in the saved oil. Chop artichokes. Beat eggs. Add crumbs and spices. Add rest of ingredients and mix well. Pour into greased 8 x 11-inch Pyrex pan. Bake at 325° for 30 minutes or until firm to touch. Cool slightly. Cut into squares and serve warm.

Recipe categories: < 60 mins, For large groups, Appetizers.

Rating:
Artichoke squares
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, brown sugar, box yellow cake mix, large box chocolate pudding, or 6 potatoes, rice, measured after cooking, spaghetti sauce your choice, raw rice, washed and drained
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