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Arizona skillet dinner

Arizona skillet dinner
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • corn oil - 2 Tbsp
  • medium onion, chopped - 1 item
  • medium green pepper, chopped - 1 item
  • cloves garlic, minced - 2 item
  • chili powder - 2 Tbsp
  • salt - 1/2 tsp
  • ground cumin - 1/2 tsp
  • can diced tomatoes, undrained - 1 oz
  • kidney beans, rinsed and drained - 1 (16
  • frozen corn, thawed - 1 (10
  • elbow macaroni, cooked - 8 oz
  • shredded cheese any variety - 2 oz

How to make arizona skillet dinner:

In a large skillet, heat oil over medium-high heat. Add onions, peppers, garlic, chili powder, salt and cumin. Saute for 4 minutes or until vegetables are tender. Stir in tomatoes, kidney beans and corn. Bring to a boil. Reduce heat and simmer for 15 minutes. Stir occasionally. Toss with elbows. Sprinkle with cheese. Makes 8 servings.

Recipe categories: Main dish, One Dish meal, Elbow macaroni.

Rating:
Arizona skillet dinner
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT20M
Total Time: PT20M


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sugar, eggs, pkg, milk, salt, butter, water, egg
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