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Apricot chicken

Apricot chicken
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • bottle Italian dressing - 1 oz
  • jar apricot preserves - 1 oz
  • to 6 chicken breasts - 4 item

How to make apricot chicken:

Marinate chicken in Italian dressing. Refrigerate overnight in a covered pan. Approximately 1 1/2 hours before serving, drain dressing from chicken, reserving 1 cup of the marinade. Mix reserved marinade with apricot preserves and spread over chicken in pan. Bake in 350° oven for 1 1/2 hours or until nicely browned. It is not necessary to baste. This is a very easy and delicious dish. Serve it with rice, a green salad and crusty French bread and you have a quick dinner.

Recipe categories: Chicken, Poultry, Chicken breast.

Rating:
Apricot chicken
3
Average rating: 3 of 5, total votes: 8
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
pkg, sour cream, salt, stick margarine, water, can cream of chicken soup, boneless chicken breasts, halved
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