Applesauce bread

Applesauce bread

Ingredients/Components

• butter, softened - 1/2 c
• sugar - 1 c
• cinnamon - 1 tsp
• flour
• nutmeg - 3/4 tsp
• baking soda
• egg - 1 item
• chopped walnuts - 1/2 c
• raisins - 1/2 c
• ground cloves - 1/2 tsp
• applesauce

How to make applesauce bread:

Cream butter and sugar until light and fluffy; beat in egg. Stir together flour, baking soda and spices. Gradually add to creamed mixture. Stir in applesauce, raisins and nuts. Pour into greased and floured 9 x 5-inch loaf pan. Bake at 350° for 1 hour. Cool in pan for 10 minutes; remove and cool on wire rack. Sprinkle with powdered sugar.

Recipe categories: Breads, Grains, Yeast breads.