Apple fritters

Apple fritters

Ingredients/Components

• sugar - 1 Tbsp
• eggs - 2 item
• flour - 2 c
• baking powder - 1 tsp
• sweet milk - 1 c
• a little salt - 1 item
• to 3 tart apples, peeled, cored and cut up in small pieces - 2 item

How to make apple fritters:

Heat the milk until it is warm and add slowly to the beaten yolks of the eggs. Add sugar. Add the flour and the whites of the eggs. Stir all together and add the apples. Fry by the half cupful in hot lard. (You might want to use shortening!)

This recipe was handwritten from my greatgrandmother to my grandmother in a cookbook given to my grandmother as a wedding present. Included in the recipes were numerous concoctions for sore throats, cleaning aids and laundry detergents.

Recipe categories: Fruit, Apple, Low fat.