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Apple dapple cake

Apple dapple cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 3 item
  • vanilla - 2 tsp
  • chopped pecans
  • milk - 1/4 c
  • salt - 1 tsp
  • flour - 3 c
  • brown sugar
  • baking soda - 1 tsp
  • margarine - 1/2 c
  • salad oil
  • chopped apples - 4 c

How to make apple dapple cake:

Glaze:1 c. brown sugar1/4 c. milk1/2 c. margarine Preheat oven to 350°. Mix eggs, oil and sugar; blend well. Sift flour, salt and baking soda together; add to egg mixture. Add apples, nuts and vanilla. Pour batter into greased tube or Bundt pan. Bake 1 hour. Remove from oven.

In saucepan, combine glaze ingredients. Cook 2 1/2 minutes. While cake is still hot, pour glaze over cake while cake is still in the pan. Cool completely before removing from pan. Serves 18.

Recipe categories: Cakes, Breads, Coffee cakes.

Rating:
Apple dapple cake
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, flour, butter, water, yellow cake mix, box yellow cake mix, apples, box lemon cake mix, refrigerator biscuits, cut in quarters
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