Punch bowl cake
Punch bowl cake
Ingredients/Components
- chopped pecans - 1/2 c
- Cool Whip - 12 oz
- can cherry pie filling - 1 item
- yellow cake mix - 1 item
- boxes instant vanilla pudding - 2 item
- sliced bananas - 3 item
- large cans crushed pineapple, slightly drained - 2 item
How to make punch bowl cake:
Bake yellow cake mix as directed. Cut cake in half. Break one half in bowl. Add 1 box pudding mix (mixed as for pudding), 1 can crushed pineapple and 1/2 can cherry pie filling. Then add a little Cool Whip and one sliced banana. Then repeat with moreRecipe categories: Desserts, Cakes, Cheese.
Rating:
Related ingredients:
granulated sugar, brown sugar, butter, shortening, sifted flour, creamy peanut butter, popcorn, popcorn, popped, can solid pack pumpkin and ingredients listed on label to make pie
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