Apple crisp
Apple crisp
Ingredients/Components
- packed brown sugar
- all-purpose flour - 1 c
- ground cinnamon
- ground nutmeg
- oats - 1 c
- stick margarine, softened - 1 item
- sliced tart apples - 8 c
How to make apple crisp:
Heat oven to 375°. Arrange apples in greased pan. Mix remaining ingredients; sprinkle over apples. Bake until topping is golden brown and apples are tender, about 30 to 40 minutes. Serve warm and, if desired, with ice cream.Recipe categories: Desserts, Apple, Cobblers and crisps.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, flour, sifted cake flour, sticks oleo, chocolate pudding not instant
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