Apple crisp
Apple crisp
Ingredients/Components
- packed brown sugar - 2/3 3/4
- all-purpose flour - 1/2 c
- margarine or butter, softened - 1/3 c
- ground cinnamon - 3/4 tsp
- ground nutmeg - 3/4 tsp
- tart apples - 4 c
- oats - 1/2 c
How to make apple crisp:
Heat oven to 375°. Arrange apples in greased square pan, 8 x 8 x 2-inch. Mix remaining ingredients. Sprinkle over apples. Bake until topping is golden brown and apples are tender, about 30 minutes. Serve warm and, if desired, with cream or ice cream. Yields 6 servings.Recipe categories: Desserts, Apple, Cobblers and crisps.
Rating:
Related ingredients:
sugar, sour cream, butter, shortening, all-purpose flour, crushed pineapple with juice, flour all-purpose, 9-inch pie crust, baked pie shells, coarsely chopped pretzels
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Apple Crisp
Apple Crisp
Apple Crisp
Apple Crisp
Same ingredients
Apple Crisp
Desserts top recipes
- 5.0 • Chocolate Delight
- 5.0 • Marble Squares
- 5.0 • Orange Balls
- 5.0 • Ambrosia
- 5.0 • Orange Tapioca Salad
- 5.0 • Pumpkin Pie
- 5.0 • Almond Crunch
- 5.0 • Apple Strudel
- 5.0 • Pound Cake
- 5.0 • Cottage Cheese Delight