Apple crisp

Apple crisp

Ingredients/Components

• sliced apples - 4 c
• packed brown sugar - 3/4 c
• all-purpose flour - 1/2 c
• oats - 1/2 c
• butter, softened - 1/3 c
• ground cinnamon - 3/4 tsp
• ground nutmeg - 3/4 tsp

How to make apple crisp:

Heat oven to 375°. Arrange apples in an 8 x 8 x 2-inch square pan. Mix remaining ingredients; sprinkle over apples. Bake about 30 minutes or until top is golden brown and apples are tender.

Recipe categories: Desserts, Apple, Cobblers and crisps.