Apple crisp

Apple crisp

Ingredients/Components

• cinnamon
• stick margarine - 1 item
• brown sugar - 3/4 c
• self-rising flour - 3/4 c
• quick cooking oats - 1/2 c
• walnuts - 1/3 c
• apples - 4 c

How to make apple crisp:

Heat oven to 375°. In an ungreased 8-inch pan, bake for 30 minutes until apples are tender. Top is golden brown.

Recipe categories: Desserts, Apple, Cobblers and crisps.